| Description | This refreshing and crispy rose shows delicate red fruits aromas (redcurrant, raspberries) and citrus fruit (pink grapefruit). |
|---|---|
| Grape varieties | 40% Syrah, 30% Grenache, 20% Mourvèdre, 10% Carignan. |
| Terroir | Vines on schistose terraces and/or slopes, worked by hand. Mediterranean climate (warm and dry), very windy with a maritime influence (Cove of Paulilles). |
| winemaking | Harvested by hand early in the morning to preserve all the aromas and first sorting to keep the best grapes. The beginning of the harvest is determined to ensure the maximum varietal aromas while keeping a beautiful freshness. The grapes are pressed immediately on arrival in the cellar which gives a nice light color. Blending is done after after the alcoholic fermentation made in stainless steel tank. |
| Food & Wine | Served at 8-10°C.Appetizer, Mediterranean salads, Paellas, mixed grills and sushi. |
Additionnals informations
| Appellation | Collioure |
|---|---|
| Millésime | 2016 |
| Occasions | A dinner, Special occasions, Summer evenings, With family, With friends |
| Sélection | Seaward |
| Style de vin | Fresh, Fruity, Gourmand |
| Centilisation | 1,5 l |
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